Aloha Teriyaki Shrimp Skewers
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Recipe Summary Aloha Teriyaki Shrimp Skewers
This recipe is so tasty. Wonderful Hawaiian flavors combine to make a great meal of teriyaki shrimp. I serve the skewers with rice and scallions.
Ingredients | Beef Teriyaki Skewers Near Me8 skewers1 cup teriyaki sauce½ cup vegetable oil1 bunch cilantro, chopped2 limes, juiced1 clove garlic, chopped½ teaspoon red chile flakes32 large shrimp, peeled and deveined2 (8 ounce) cans pineapple chunks (such as Dole®), drained2 green bell peppers, chopped1 tablespoon hoisin sauce3 tablespoons shredded coconutDirectionsPlace skewers in a baking dish or tray and cover with water. Soak for 2 hours.Combine teriyaki sauce, oil, cilantro, lime juice, garlic, and red chile flakes in a large bowl. Add shrimp and marinate for 1 hour.Thread 4 shrimp, pineapple, and bell pepper onto each skewer in an alternating pattern.Preheat an outdoor grill for medium heat and lightly oil the grate.Grill skewers until shrimp are opaque throughout and vegetables are tender, basting with hoisin sauce, about 4 minutes on each side. Serve with coconut sprinkled on top.Info | Beef Teriyaki Skewers Near Meprep: 30 mins cook: 10 mins additional: 2 hrs total: 2 hrs 40 mins Servings: 8 Yield: 8 skewers
TAG : Aloha Teriyaki Shrimp SkewersSeafood, Shellfish, Shrimp,
Images of Beef Teriyaki Skewers Near Me
Beef Teriyaki Skewers Near Me : The chicken teriyaki is one of the most ordered items of the 111 things on the menu and the egg rolls and the gyoza are two of the items most commonly ordered.
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