Frozen Caramel Coffee
Caramel macchiato with whole milk.
Recipe Summary Frozen Caramel Coffee
Who knew caramel syrup, milk, and Gevalia® Cold Brew Concentrate could blend together with ice to make such a delicious summer or anytime beverage?
Ingredients | Caramel Vanilla Iced Coffee Starbucks Calories½ cup Gevalia® Cold Brew Concentrate - Vanilla½ cup whole milk2 tablespoons caramel ice cream topping2 teaspoons white sugar, or to taste8 ice cubes1 tablespoon whipped topping (such as Cool Whip®)2 teaspoons caramel ice cream topping, or to tasteDirectionsPlace cold brew concentrate, milk, 2 tablespoons caramel ice cream syrup, and sugar in blender; blend until mixed, 5 to 10 seconds. Add ice cubes and blend well, about 5 seconds. Pour into a glass.Serve topped with whipped topping and a drizzle of caramel syrup.This recipe was developed by this Allrecipes Allstar as part of a campaign sponsored by Gevalia.Info | Caramel Vanilla Iced Coffee Starbucks Caloriesprep: 5 mins total: 5 mins Servings: 1 Yield: 1 serving
TAG : Frozen Caramel CoffeeDrinks, Coffee Drinks Recipes,
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