Homemade Vegan Chive And Garlic Cream Cheese
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Recipe Summary Homemade Vegan Chive And Garlic Cream Cheese
Try this simple 5-ingredient cashew-based vegan cream cheese, seasoned with chives and garlic. Naturally paleo, clean, and gluten-free!
Ingredients | Onion And Chive Cream Cheese Nutrition2 cups unsalted raw cashews1 ½ teaspoons nutritional yeast½ teaspoon Himalayan salt3 tablespoons plain non-dairy yogurt1 tablespoon chopped fresh chivesDirectionsSoak cashews in a bowl of water, 8 hours to overnight.Drain cashews and discard water. Place cashews, nutritional yeast, and salt in the bowl of a food processor; blend until smooth and creamy, 10 to 15 minutes. Add yogurt; mix until well combined. Stir in chopped chives. Let sit at room temperature for 1 hour before refrigerating.Info | Onion And Chive Cream Cheese Nutritionprep: 10 mins additional: 9 hrs total: 9 hrs 10 mins Servings: 32 Yield: 2 cups
TAG : Homemade Vegan Chive And Garlic Cream CheeseAppetizers and Snacks, Dips and Spreads Recipes,
Images of Onion And Chive Cream Cheese Nutrition
Onion And Chive Cream Cheese Nutrition : It's made with real chives and onions for a smooth, tasty flavor.
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