Steps to Prepare How To Grill Top Sirloin Steak On Gas Grill

Brazilian Churrasco

Do it just before grilling;

Recipe Summary Brazilian Churrasco

Top sirloin steak done the Brazilian way, giving you nothing but the true flavor of the meat.

Ingredients | How To Grill Top Sirloin Steak On Gas Grill

1 (12 ounce) 1/2-inch thick top sirloin steak

sea salt (such as Morton's®) to taste

Directions

Rub sirloin steak with sea salt, pressing until salt sticks on both sides and steak is evenly coated.

Preheat grill for medium heat and lightly oil the grate.

Cook steak on the preheated grill until browned, about 5 minutes. Flip steak; scrape as much salt off the top as possible. Continue cooking until second side is browned and center reaches desired doneness, 5 to 10 minutes more. Scrape salt off the second side and serve.

Info | How To Grill Top Sirloin Steak On Gas Grill

prep: 5 mins cook: 10 mins total: 15 mins Servings: 2 Yield: 1 steak

TAG : Brazilian Churrasco

World Cuisine, Latin American, South American, Brazilian,